Amino Acid Powder 80%

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Chlorine-free, salt-free, produced via sulfuric acid hydrolysis. Produced by sulfuric-acid hydrolysis and processed to remove chloride and salt residue left over from extraction, at a higher 80% free-amino-acid grade than the standard 60% product. The higher hydrolysis degree means more of the protein is already broken down into plant-available free amino acids, giving faster uptake and a stronger biostimulant response per unit applied — chloride removal keeps it suitable for fertigation and chloride-sensitive crops.

• 80% free-amino-acid content for stronger biostimulant response per application
• Chloride- and salt-free processing suits fertigation and chloride-sensitive crops
• Sulfuric-acid hydrolysis production method

Available in 1 kg, 5 kg and 25 kg moisture-proof bags. Storage: Store in a cool, dry place away from sunlight and humidity.

Free amino acids are readily absorbed by crops to accelerate protein synthesis, conserving the plant's metabolic energy for growth. Our amino-acid-chelated micronutrients offer excellent biodegradability and superb foliar absorption to quickly correct nutrient deficiencies.